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Thanksgiving Dinner

Entrees

Explore our collection of hearty and nutritious entree recipes, designed to provide comforting and satisfying meals. Each recipe is created with simple, wholesome ingredients to promote both taste and well-being. We hope these entrees bring joy and nourishment to your loved ones, helping to create memorable moments around the table.

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Serves 4-6

Baked Cod with Lemon & Garlic

Light and flaky cod baked with lemon, garlic, and fresh herbs. A simple yet flavorful dish that's perfect for a healthy and satisfying meal.

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Serves 4

Chicken with Sundried Tomatoes

Tender chicken breasts cooked with rich, tangy sundried tomatoes and a flavorful sauce. A Mediterranean-inspired dish that's quick & easy.

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Serves 4

Ginger and Tahini Salmon

A flavorful sheet pan dish with salmon, roasted vegetables, and a ginger-tahini sauce. A one-pan meal that's healthy and packed with flavor.

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Serves 4

Greek-Inspired Chicken

A one-pan meal with chicken, olives, feta, and vegetables, all roasted together for a Mediterranean-inspired feast. Easy, healthy, and full of flavor.

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Serves 4

Mushroom Freekeh with Truffle Oil

A cozy, earthy twist on mushroom risotto. Wild mushrooms, sage, and a drizzle of truffle oil make it feel both wholesome and indulgent.

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Serves 12

Spice Rubbed Baked Salmon

Many say this is the best salmon recipe they have ever tasted. The spice mix is also good on pork or beef. Serve at room temperature as a whole side for a big party.

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Serves 8

Shrimp & Crab Burgers

These light and flavorful seafood burgers are made with shrimp and crab, served with a tangy sauce. A great alternative to traditional burgers!

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Serves 4

Sweet Potato and Bean Enchiladas

Hearty enchiladas filled with sweet potatoes and beans, topped with a rich tomato sauce. A filling and flavorful vegetarian meal.

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Serves 4-6

Turkey and Zucchini Burgers

A healthy twist on classic burgers, made with lean turkey and zucchini, topped with a creamy lemon aioli. Perfect for a light and satisfying dinner.

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Serves 6

Winter Ratatouille

This hearty winter ratatouille adds cozy spices and root vegetables to the classic summer dish. Delicious as a dinner side and even better piled over rice.

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Serves 4

Zucchini Stuffed with Shrimp

Tender zucchini boats filled with shrimp, garlic, and herbs, baked to perfection. A healthy and flavorful dish that's perfect for a low-carb meal.

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